Discover the secrets behind the production of gherkins, onions, mustards and other delicious Made in Aigle products in the country's only canning factory: the Hugo Reitzel factory!
Discover the secrets of making gherkins, onions and mustards in a 4-step tour:
- Vinegar factory: The manufacturing processes of our vinegars used for canning, but also for the preparation of our sauces and mustards are revealed to you.
- Cannery: From filling to pasteurisation, visit the place where the famous Reitzel pickle jars are made.
- Sauce workshop: Ketchups, mustards and other sauces will no longer hold any secrets for you after discovering how they are made and packaged.
- Tasting: Because there is nothing better than biting into a pickle to understand the history of its production, taste Reitzel products in our HUGO shop to conclude your visit.
This visit and tasting will plunge young and old into the world of the Reitzel family business and its manufacturing secrets.